Gideon Salter

Gideon Salter

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Head ChefMaleny, Sunshine Coast Hinterland, Queensland

Gideon runs a small Maleny kitchen with his business partner, shaping a menu around produce he can actually buy from regional growers. On days off he visits maker markets and asks about durable tableware for home rather than turning every purchase into restaurant stock. Occasional Brisbane meals help him eat as a guest again.

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