Toby Renn
✓Executive ChefSurry Hills, Sydney, New South Wales
Toby Renn is a Surry Hills executive chef and co-owner who divides his week between two small kitchens. On days off, he prefers an unhurried table where a simple dish arrives at the right temperature and the staff have space to work. He shares what he can actually taste, leaving another kitchen's costs and conditions to its own people.
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Recommendations
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Browse recommendations for Surry Hills
Clam Bar
Sydney
2 Recommendations
Reviews describe Clam Bar as cosy, quiet and romantic, with service called thoughtful and attentive—solid for a birthday or date-night when you want the occasion to feel looked after.
Primary Coffee Potts Point
Potts Point
12 Recommendations
When you’re in Potts Point, reviews call it consistently good with a super nonchalant vibe and minimalist branding, plus a team described as genuinely friendly—an easy quick coffee stop.
BCD Tofu House (북창동순두부)
Epping
1 Recommendation
On a planned trip to Epping, diners mention a quieter atmosphere and a place that’s always looking clean and neat, with staff described as very kind—good for a straightforward sit-down when you want calm.
Bar Copains
Surry Hills
11 Recommendations
For a catch-up in Surry Hills, reviews describe a warm, intimate, buzzing atmosphere, street-side outdoor seating that’s surprisingly cozy with heaters, and staff who are incredibly friendly and helpful.
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