Dicki's New Farm

Right on Brunswick Street—the pulsing artery of New Farm—sits a plant-based powerhouse quietly rewriting the Brissy brunch playbook. Omnivores routinely drag their mates to this sun-drenched corner just to witness the sheer culinary flex. Think meticulously crafted textures and bold, unapologetic flavors—the crispy satay 'duck' wrap and creamy mushroom rosti absolutely command attention. Meanwhile, the classic burger—paired with chips that defy all logic—shuts down any lingering skepticism. The owner knows his beans, pouring oat milk flat whites with flawless micro-foam that rival the city's most obsessive espresso bars. Factor in unreal GF bread, golden arancini, and a breezy patio perfect for dialing back the pace, and you’ve got an essential weekend ritual. Just snag a park down a side street, grab a turmeric latte, and dive in.