Geebung curry corner

Look past the stark black walls and bright lights—the unassuming dining room at Geebung Curry Corner is a total decoy. Brisbane’s serious spice chasers are quietly obsessed with what comes out of this kitchen. Think five-star culinary pedigree applied to modest, deeply authentic plates. The ultimate power move? Ordering a massive, fragrant tray of their legendary biryani—slow-cooked on dum with perfectly spiced, tender meat that easily feeds a crowd for pocket change. Heat seekers flock to the Chicken 65 for its crispy, fiery kick, while traditionalists respect the poultry properly charred in a hot tandoor. Finish with a syrupy, homemade gulab jamun. Unpretentious, fiercely flavorful, and generously portioned—an absolute masterclass in Indian comfort fare.