Alzado

Right on Campbell Parade. That coveted balcony overlooking the Bondi surf. Alzado is exactly where you want to be. The coastal crowd is fiercely loyal to this spot for high-definition Spanish plates. The vibe? Effortlessly chilled, yet the kitchen executes with absolute precision. Fellow diners will inevitably insist you order the Jamón chips and the standout croquettes—take their advice. The lamb belly ribs are ridiculously tender, and the steak is a masterclass in fire and fat. Pair it all with a flawlessly smooth cocktail, lean back on the terrace, and let the ocean breeze roll in. Warm hospitality, killer plates, prime real estate. The ultimate setup for a long, lazy *sobremesa* by the beach.