Cafe Nho

Restaurant

13 & 15 Belvedere Arcade, Cabramatta NSW 2166, Australia

Recommended by 3 people

Find Cafe Nho

13 & 15 Belvedere Arcade, Cabramatta NSW 2166, Australia

Directions ↗
HoursMonday: 6:30 AM – 6:00 PM Tuesday: 6:30 AM – 6:00 PM Wednesday: 6:30 AM – 6:00 PM Thursday: 6:30 AM – 6:00 PM Friday: 6:30 AM – 6:00 PM Saturday: 6:30 AM – 6:00 PM Sunday: 6:30 AM – 6:00 PM

*Opening hours may differ during holidays.

▢   Book Now

About Cafe Nho

Cabramatta is absolutely stacked with Vietnamese joints, but this bustling arcade spot hits totally different. Proper robusta. Thick, dark, unapologetic. The word passed around the tables outside? Their cà phê muối is an absolute knockout—a dizzying collision of rich, bitter espresso and a lush, salty-sweet cream cap that ruins you for ordinary lattes. If you need a serious jolt, this jet-fuel coffee powers you through the whole day. Not a caffeine fiend? The YouTube food crowd is obsessed with the black sesame and coconut shake—an intensely refreshing lifesaver on a scorching afternoon. With massive portions, a sprawling menu of boba and sesame ice cream, and that chaotic, nostalgic Saigon energy spilling out into the seating area, it’s the ultimate pitstop. Grab a chair. Sip slow. You’ll be buzzing for hours.

  • Signature Cà Phê Muối: A flawless salted coffee balancing dark espresso with a rich, creamy, salty-sweet cap.
  • Jet-Fuel Robusta: Traditional, ultra-strong Vietnamese coffee that delivers an intense, all-day caffeine buzz.
  • Black Sesame & Coconut: A fan-favorite cooling shake loaded with massive flavor, perfect for beating the heat.
  • Saigon Nostalgia: Bustling indoor and outdoor seating that perfectly captures the vibrant, energetic vibe of Vietnam.

What’s On at Cafe Nho?

See upcoming events, specials, and one-off happenings — from new menus to weekend pop-ups.

No events currently scheduled for this venue.

Discover the most recommended restaurants by cuisine near you

From neighbourhood favourites to special-occasion dining, browse what’s trending by cuisine in Sydney.