CLEM'S

King Street veterans know the drill. Follow that savory, fat-rendered scent across the asphalt and join the fast-moving queue. CLEM'S isn't just a takeaway joint—it's a bona fide Newtown institution. Decades in the game, and they still command massive Friday night crowds hungry for colossal portions of deeply savory rotisserie chook and blisteringly crisp fried chicken. Sydney fry-fiends crown their hot chips and proper, rich chicken gravy as the undisputed heavyweight champions of the city. Add a glass counter loaded with old-school hot sides—bubbling potato bakes, hearty lasagna, roasted veg—and ridiculously wallet-friendly price tags. The absolute kicker? That legendary, old-school hospitality. The crew treats everyone like family, routinely passing out piping-hot chicken strips to keep the line fed. Massive value. Impeccable vibes. Get in there.