PS40

Tucked away on Skittle Lane in the CBD, PS40 is that rare breed of cocktail joint—effortlessly chill, yet dead serious about what goes into the glass. Sydney’s discerning cocktail hounds routinely point friends here for masterclass mixology. Think hyper-creative, perfectly balanced specs. The Gladys Gimlet hits with bright, zesty makrut lime, while the Chantilly Ramos and spritzy Ritz showcase serious shaker technique. But you don't just come for the booze. The kitchen punches way above its weight class, slinging elite spuntini alongside the drinks. Fluffy Catalan-style flatbreads blistered with San Marzano and buffalo mozzarella, Bourdain-inspired mortadella sliders on pillowy potato rolls, and fresh kingfish ceviche tostadas. Word to the wise: snag a reservation for Takeover Tuesdays. Guest chefs drop in to flex their culinary muscles, turning a standard weeknight into an absolute masterclass in flavor.