The Royal Leichhardt

Proper pub culture, elevated. Sydney pint-purists constantly point their mates toward this Norton Street staple. Massive, multi-room layout. Fresh, modern styling without losing that classic charm. The ultimate play? Snagging a table on that sprawling upstairs verandah. Sun-drenched, overlooking the strip, absolute prime real estate for sinking cold schooners of Balter XPA. The kitchen goes hard on brilliant pub grub—think towering chicken parmys, rich beef ragu, and jerk chicken that hits well above its weight class. Seafood hounds flood the balcony for the Friday special: freshly shucked Sydney Rock Oysters for two bucks a pop. Pure daylight robbery. Throw in a proper meat raffle, ridiculously cheerful staff, and heaps of space for your whole crew. A cracking spot to beat the heat or settle in for a massive weekend session.