Pearl Dining special

Dust off that special bottle you’ve been saving🍾 Every Tuesday night, Pearl Dining opens its doors for BYO dinner service. Bring your own cherished wines and champagnes to the harbour and let our team curate the perfect pouring and decanting experience to complement our signature Cantonese dishes. Flawless views, premium dining, and your own personal cellar- the ultimate mid-week indulgence. ✨ Dinner service only ✨ $25 corkage fee per bottle (Wine & champagne only) ✨ Bookings are required 👉 Book your Tuesday night table now