Sacre Coeur Plant Based Patisserie

Restaurant

158 Scarborough St, Southport QLD 4215, Australia

Recommended by 1 person

Find Sacre Coeur Plant Based Patisserie

158 Scarborough St, Southport QLD 4215, Australia

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Open
HoursMonday: 6:00 AM – 2:00 PM Tuesday: 6:00 AM – 2:00 PM Wednesday: 6:00 AM – 2:00 PM Thursday: 6:00 AM – 2:00 PM Friday: 6:00 AM – 2:00 PM Saturday: 8:00 AM – 2:00 PM Sunday: 8:00 AM – 1:00 PM

*Opening hours may differ during holidays.

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About Sacre Coeur Plant Based Patisserie

A total masterclass in plant-based viennoiserie. Sacre Coeur completely flips the script on traditional baking—delivering heavy-hitting, 100% vegan and gluten-free pastries that genuinely rival their conventional counterparts. Plant-based purists and pastry traditionalists alike are obsessing over the structural integrity of these bakes. We’re talking weighty pistachio croissants boasting a perfectly balanced, earthy nuttiness—completely sans gluten. The savory game hits just as hard. Grab a warmly spiced Japanese curry pie or their brilliant bolognese-stuffed pastry—pure comfort wrapped in a flawless, golden crust. Seating is strictly minimalist, so take a cue from the weekend crowd: box up an almond croissant and a crumbly white chocolate macadamia cookie, then stroll down to the Broadwater for an elite waterside breakfast.

  • 100% Vegan & Gluten-Free: An entirely plant-based menu featuring meticulously crafted gluten-free pastries, pies, and cookies.
  • Standout Viennoiserie: Celebrated for weighty, perfectly baked pistachio and almond croissants that balance texture and flavor.
  • Gourmet Savory Pies: Unique savory offerings like the rich bolognese pie and warmly spiced Japanese curry pie.
  • Broadwater Picnic Ready: Minimalist bench seating makes this the perfect stop to grab takeaway treats for a scenic waterfront stroll.

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