Rosie in My Midnight Dreams

Perched right on Brooke St Pier. Killer waterfront views—and a fiercely unapologetic, vibrant vibe. Hobart’s brunch purists fill the large shared tables here, chasing an ever-changing, inventive menu that absolutely delivers. Think perfectly pulled shots of locally roasted Tassie beans. The crema? Flawless. It’s the ultimate pre-MONA caffeine fix. But the kitchen is where things get serious. A gloriously gooey Comté sando. Earthy, savory mushrooms. House-baked hot cross buns that ruin you for all others. Those making the morning pilgrimage don't just stop at espresso—they linger in the sunshine over expertly curated wines, top-tier margaritas, and what many consider the sharpest Bloody Mary in the country. Service comes with a distinct, uncompromising personality—expect warm energy but be ready for a few quirky hospitality rules. Unapologetic, effortlessly cool, and undeniably delicious.