Al Alamy

Coburg’s pastry purists know exactly where to point their compasses. Forget the usual bakery heavyweights—those chasing elite Lebanese baked goods are quietly pulling up to Waterfield Street. Fast, bustling, absolutely brilliant. You’re here for the manou'she. Specifically, a soft-dough chicken and mushroom masterpiece spiked with the perfect hit of chilli. Service is lightning-quick despite the morning rush, backed by fiercely welcoming staff pulling espresso shots that rival any specialty coffee joint. Breakfasts here are legendary feats of endurance. The Big Breakfast? A colossal spread of scrambled eggs loaded with spiced sujuk that easily feeds two. Before walking out, grab a jar of their famed pistachio dip from the grocery shelves. Smeared over a warm croissant with a strong coffee, it’s pure morning alchemy. Yalla, get in line.