Ben Thanh Hot Bread & Cakes

Melbourne’s undisputed epicenter for aficionados of Vietnamese pastries. Total street-food energy—straight out of the bustling alleys of Vietnam. Banh mi purists flock to this lively Springvale counter for crusty French baguettes loaded with fiery chili and long, crunchy đồ chua. The real heroes? A deeply savory paté and a killer house sauce tying the whole sandwich together. Whether you're chasing a sublime crispy roast pork roll or the nem nướng, skipping that paté is a rookie mistake. Fast, calm service slices right through the midday lunch rush. Grab a bag of their phenomenal red paste sesame balls on your way out—and come prepared, it’s strictly Cash or PayID.