Bread Club

Follow the trail of butter down Queensberry Street. You’ll spot the queue before the doors even unlock—office crowds and pastry purists spilling onto the pavement. This takeaway-only North Melbourne heavyweight delivers an elite rotation of artisanal loaves and towering, cross-section-perfect sandwiches. An elevated carbohydrate haven anchored by a stunning green-marble counter. The lamination on their *viennoiserie*? Flawless. Those dialed into the local food scene know to strike early, loading up on legendary chocolate toffee sea salt cookies, buttery sausage rolls, and hyper-Aussie twists like the egg, Vegemite, and blue cheese bread. Masterclasses in dough, right down to the flawlessly chewy *fougasse*. Grab a flat white, secure a chicken salad sandwich before they vanish by noon, and savor the spoils.