Dröm Bakery

Traditional baking techniques meet wild, vibrant flavor profiles at this bustling Bayswater outpost. Forget the standard morning bun. Pastry obsessives happily queue up along this unassuming stretch for massive, artfully laminated viennoiserie—think shatter-crisp exteriors giving way to impossibly soft, airy layers. The draw? Towering creations packed to the brim with inventive, Asian-leaning fillings. Expect to spot folks clutching boxes of Ube Coconut Crescents, striking Pandan Tropical Moonrocks, and nutty Black Sesame tulips. It’s a purely grab-and-go operation with just a few makeshift seats out front, but those chasing the ultimate crunch gladly make the pilgrimage. Generous proportions. Accessible price points. A masterclass in modern dough.