Falco Bakery - Smith St

Collingwood’s pastry game is fierce. But those tracking the city's elite dough march straight to Smith Street for Falco. Serious viennoiserie. Aggressive laminations. Carb purists routinely name-drop the Reuben—an impeccably balanced masterclass in sandwich craft—while others serendipitously land on the chicken sandwich and never look back. Then there’s the Rockwell pie. Absolute knockout. Encased in a shattering crust, it’s a decadent flavor bomb of beef, cheese, onion, and mustard. Prefer sugar? The cinnamon rolls deliver a spicy, chewy punch, playing perfectly against the impossibly pillowy milk bread. Pair a flaky, fennel-spiked sausage roll with a perfectly extracted long black or a silky Happy Soy pour. Effortlessly cool atmosphere. Fast service. Just get in line.