Farro Pizzeria Fitzroy

Fitzroy pizza purists know the drill. Chasing a beautifully blistered cornicione with zero post-carb guilt? Head straight to Brunswick Street. Farro Pizzeria champions organic spelt flour—yielding a fluffy, chewy base that seasoned dough-fiends relentlessly track down. The street-level consensus points directly to their earthy truffle mushroom pie and the rich, savory agnello pizza. Start with impeccably crisp polenta chips or a luscious burrata. Pastas hit the table properly al dente—and the fiercely hospitable staff might just slide over some extra house-baked bread to fare la scarpetta (mopping up that last drop of sauce). Hyper-accommodating for gluten-free and vegan diets without sacrificing an ounce of flavor. Casual, bustling, and steeped in authentic Italian warmth.