Rosetta Ristorante - Permanently Closed

Picture stepping straight into a classic Italian film—swanky, cinematic, unapologetically opulent. That was the magic of Rosetta on the Crown Riverwalk. Those who snagged a table before its final curtain call still dream about the sheer culinary pedigree of the kitchen. We’re talking deeply fermented sourdough dragged through top-tier olive oil—*fare la scarpetta* at its absolute finest. Pasta purists gladly dropped premium coin for the immaculate, freshly rolled *sfoglia*—silky ribbons of crab, rich rabbit ragù, and a deeply savory bolognese. The duck? Absolute perfection. The steak and potatoes? A masterclass in rich, restrained elegance. Sure, the bill was steep, but for doting service, flawless cocktails, and a slice of Nonna’s lemon cake under the courtyard stars, fine-dining aficionados considered this unforgettable taste of *la dolce vita* worth every single cent.