Saul’s Sandwiches

Skip the queue. Order online. That’s the golden rule for tackling Saul’s Sandwiches down on Neerim Road. Word on the street is this takeaway-only joint slings some of the most formidable sangas in Carnegie. Think heavyweight stacks—generous, unapologetically messy, and built with serious structural integrity. The pastrami is an absolute powerhouse. Thick cuts, perfectly cured. Same goes for the chicken parmi toastie and that absurdly good meatball sub. Grab a frozen coffee to wash it down—maybe pass on the matcha—and take your foil-wrapped haul straight to the park across the road. It’s the ultimate al fresco setup for a lazy afternoon. Sandwich fiends across Melbourne are quietly making the pilgrimage here, and one bite of that savory beef brisket or vegan sausage and hash explains exactly why. Pure, unadulterated carb heaven.