The Roe Australia

Glen Waverley’s undisputed temple of uni. If you’re chasing that ultimate hit of oceanic brine and rich, custardy texture, those who map out Melbourne's top seafood spots point straight to this wildly inventive dining room. Forget standard sushi joints—this is a deep dive into sea urchin supremacy. Pristine, sweet, and aggressively fresh. The kitchen goes hard on creativity, plating up decadent wagyu foie gras donburi and a whiskey-infused uni ramen boasting a massive umami payload. Expect buttery ootoro sashimi alongside prized New Zealand King Salmon, all washed down with signature bird nest milk tea. Sure, the urchin-themed decor and educational hallway lean slightly quirky, but that’s entirely the charm. Ultra-attentive service and generous lunch sets seal the deal. Skip the usual haunts and dive headfirst into this brilliant, ocean-inspired trip.