Ultra Culture

Brunswick’s absolute authority on lacto-fermented funk. Ultra Culture isn’t just another boutique label—it’s a masterclass in complex, chef-level heat. Fermentation geeks absolutely hoard their bottled creations. The undisputed champion? A cucumber miso concoction radiating pure umami brilliance. Chili fiends literally take hits of it straight from the fridge. But the real power move is snagging a ticket to their weekend hot sauce workshop. Hosts Alex and Holly lead a wildly interactive deep-dive into the savoir-faire of cultured spice. Vibrant, dialed-in space. Top-tier production facilities. You walk away armed with serious culinary knowledge. Plus, they drop a massive, insanely tasty lunch spread—complete with batch-brew filter coffee and killer cookies. A totally wholesome, high-value afternoon.