The Little Banksia

Tucked into a converted Kensington house, The Little Banksia is pumping out some of the most serious brekkie plates in WA. Unabashedly rustic. Totally charming. The kitchen goes hard on generous, restaurant-quality dishes—think super-fluffy buttermilk pancakes, a spicy savoury French toast that kicks back, and kale and corn hotcakes stacked with poached eggs and halloumi. Weekend brunch crowds pack the indoor-outdoor spaces for exactly this kind of cooking. The word on the street? The Banksia Breakfast with its killer potato hash and the crispy buttermilk chicken burger are absolute non-negotiables. Top-tier espresso pulls and fresh detox juices round out the spread. Finding a park during the morning rush is a bit of a sport—but snag a table, order a flat white, and you’ll instantly see why the suburban brunch set refuses to go anywhere else.