Mate’s TableExplore today’s trending events, happy hours, and dining experiences inSydney
OtherBordeaux Night at Dear Sainte Éloise 🍷🇫🇷 Wednesday, 26 August Dear Sainte Éloise, will host a special evening celebrating the vinous and gastronomic wonder that is Bordeaux. On Wednesday, August 26th, the team will present a one-night-only Bordelaise set menu, along with a selection of the region’s finest wines. Book now.
OtherSCHOOL NIGHTS MENU - Every Mon - Thurs Need a little something to get you through the week? Our School Nights menu hits the spot with three seasonal courses and a glass of wine or beer — a mix of Bloodwood favourites and new dishes, all for $49. Walk on in or book now.
SpecialFIREDOOR LUNCH, YOUR WAY. Firedoor has just launched a new à la carte lunch menu, available Friday and Saturday lunches this winter. Choose from a selection of dishes by Lennox Hastie and the Firedoor team, or as always, leave it in the hands of the chefs with our three-course set menu.
EventTHE WEEKLY FIFTY Last WEDNESDAY of every month we host a trivia by The Weekly Fifty. Gather your like minded crew and enjoy a night of laughs and brain teasers.
SpecialJazz Sundays Running August 16th to October 25th By popular demand, our monthly jazz event has now changed to every Sunday, running August 16th through to October 25th. We're renaming it Jazz Sundays. From 12 to 4pm each week, live jazz sets the pace for a long lunch in Potts Point. Guests can choose the Jazz Sundays menu at $95 per person, with a curated off-menu cocktail on arrival and Apollo favourites like our signature saganaki and slow-cooked lamb shoulder, or opt for à la carte and banquet menus. Book now.
OtherBubbles with Bite, in Parlour. If you’re the type who likes your Champagne with a little somethin’, pull up a chair. $22 glass | $119 bottle (ft. twists of truffle glory). This season, Perrier Jouët gets a new partner in crime, a truffle parmesan twist that knows exactly how to hold its own. A glass comes with one perfect, flaky, truffly curl. Go the bottle and you’re rewarded with six golden spirals of truffle parmesan‑loaded glory. It’s luxury with a smirk, elegance with a snack and frankly, the sidekick Champagne has been waiting for. In partnership with Perrier-Jouët. Bubbles with Bite starts today for a limited time. As ever, posh stays playful at Parlour. Book now.
SpecialHappy Hour on Australia Street 4 pm – 5.30 pm every day, outside of Continental Deli Bar Bistro A short menu of dishes and drinks from all our venues, served outside and all at a happy price. Joe’s 50/50 burger from @joestavernsydney Oysters from @mistergrotto Gildas from @continentaldeli Mozzarella in carozza from @osteriamucca Soft serve, cocktails, wine and beer. No bookings. Outside only, or at the bar at Continental Deli.
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