Warung Coconut

A vibrant, self-serve nasi campur paradise right in Nusa Penida. Grab a plate, pile it high, pay for exactly what you take. Long-term island wanderers treat this unassuming spot as their daily canteen—and the praise is entirely justified. The daily spread is massive. Think punchy, home-style Indonesian cooking with an unbelievably deep bench of fresh vegan and vegetarian options. Don't sweat the room-temperature serving style—that’s authentic warung culture, and the flavors remain remarkably bright. The ladies running the counter are absolute sweethearts, happily guiding you through the spiced chicken and hearty plant-based dishes. You’ll easily build a towering plate for around 20,000 to 40,000 IDR. A brilliant, zero-fuss destination for a deeply satisfying makan.