Warung Dua Hati (Vegan)

Down a scenic Canggu lane sits Warung Dua Hati—a masterclass in plant-based alchemy. Forget sad salads. This is proper, punchy Indonesian comfort food, totally veganized and wildly affordable. Plant-based purists and skeptical carnivores alike point straight to their nasi campur—a vibrant, spice-heavy plate that easily rivals the island's best. The kitchen's culinary sorcery shines in the details: a shockingly realistic vegan egg, savory mock meats, and smoky vegan satays. Western cravings? Handled. A thick, decadent Lotus Biscoff milkshake and loaded protein bowls hit the spot. The vibe is pure tropical chill. Warm smiles from the staff, tranquil interiors, and plates so enak you’ll forget it’s 100% meat-free. A total standout for anyone serious about eating well in Bali.